LITTLE KNOWN FACTS ABOUT RED CHILI PEPPER THREAD.

You can also freeze the leftovers for approximately 3 months within an airtight container or sealed freezer bag. Just let them thaw out overnight inside the fridge prior to reheating.When the veggies are cooked, stir from the sweet and bitter sauce and cook it right up until it thickens up a tad. Up coming, incorporate the cooked beef and red chili